TOP 10 Best New Orleans Cookbooks Results at 10Bestify.com
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Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair
Big Flavor. Big Personality. Unforgettable Southern CuisineOn screen and in the kitchen, Jason Santos is known for two things: his smack-you-in-the-mouthflavored dishes and his larger-than-life personality. Buttermilk & Bourbon, the name of Jason’s wildly popular restaurant and his standout cookbook, showcases incredible recipes inspired by the exciting flavors and culture of New Orleans. Jason has gathered his best Southern-inspired recipes―the ones that restaurant-goers write about impassioned letters and the ones even his line cooks can’t resist―and laid them bare for you. Make his signature dishes at home like Literally the Best Fried Chicken Wings in the History of Chicken and Flamin‘ Hot Cheeto Mac & Cheese. Binge on Smoked Gouda Cornbread or go all in on New Orleans BBQ Sh... [Read More] Best New Orleans Cookbooks
- ASIN: 1624146295
- ASIN: 1624146295
- ISBN: 1624146295
- Brand: AMERICAN WEST BOOKS
- Size: 1 EA
- Manufacturer: Page Street Publishing
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Kevin Belton's New Orleans Kitchen
The next cookbook from the star of TV series New Orleans Cooking with Kevin Belton . . . The gregarious star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is at it again with a second cookbook showcasing even more of his delicious Creole and Cajun recipes. Kevin Belton’s New Orleans Kitchen offers tasty New Orleans classic dishes like Crawfish Pie, Fried Oyster Po-Boy with Blue Cheese and Buffalo Sauce, and Duck and Andouille Gumbo with Potato Salad, as well as foreign favorites with a little New Orleans twist, like Cuban Paella, Vietnamese Wonton Soup with Shrimp Dumplings, and Greek Souvlaki with Tzatziki. Belton’s exciting flavors and engaging writing alongside Eugenia Uhl’s mouthwatering photographs make this new cookbook a must-have. A national... [Read More] Best New Orleans Cookbooks
- ASIN: 1423648943
- ASIN: 1423648943
- ISBN: 1423648943
- Manufacturer: Gibbs Smith
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The New Orleans Cookbook
Two hundred eighty-eight delicious recipes carefully worked out so that you can reproduce, in your own kitchen, the true flavors of Cajun and Creole dishes. The New Orleans cookbook whose authenticity dependability, and wealth of information have made it a classic. Best New Orleans Cookbooks
- ASIN: 0394752759
- ASIN: 0394752759
- ISBN: 0394752759
- Brand: Alfred A Knopf
- Manufacturer: Knopf
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Tom Fitzmorris's New Orleans Food (Revised and Expanded Edition): More Than 250 of the City's Best Recipes to Cook at Home
Tom Fitzmorris is uniquely qualified to write about the food of New Orleans. Born in the Crescent City on Mardi Gras, he has been eating, celebrating, and writing about the city’s cuisine for more than 30 years. Now Fitzmorris is refreshing his bestselling cookbook New Orleans Food. The book features all of the favorite recipes, steeped in the town’s Creole and Cajun traditions, but is updated to include a 16-page color insert with gorgeous food photography and an updated introduction. From small plates (Shrimp Rémoulade with Two Sauces) to main courses (Redfish Herbsaint, Creole Lamb Shanks) to desserts and drinks (Bananas Foster, Beignets, and Café au Lait), these dishes are elegant and casual, traditional, and evolved. Best New Orleans Cookbooks
- ASIN: 1419729810
- ASIN: 1419729810
- ISBN: 1419729810
- Manufacturer: Harry N. Abrams
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Kevin Belton's Big Flavors of New Orleans
Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He teaches how to make a perfect roux and explains the background of that holiest trinity of Creole cooking–celery, onion, and bell pepper–while offering his spin on the Louisiana classics of gumbo, jambalaya, étouffée, po’boys, and grillades with grits. Chef Belton’s signature dishes like Pecan-Crusted Redfish, Stuffed Mirlitons, Louisiana Boudin-Stuffed Quail, Creole Cottage Pie, and Bread Pudding with Whiskey Sauce are not to be missed and are well worth the time in the kitchen! Kevin Belton, a teacher of the fundamentals of Louisiana cooking for more than twenty years, is an instructor at the New Orl... [Read More] Best New Orleans Cookbooks
- ASIN: 1423641574
- ASIN: 1423641574
- ISBN: 1423641574
- Brand: Gibbs Smith
- Manufacturer: Gibbs Smith
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Pascal's Manale Cookbook: A Family Tradition
Author and culinary historian Poppy Tooker combines family photographs, stories, and recipes from Pascal’s Manale into a collection that is much more than a cookbook. Tooker’s exploration into the storied Uptown restaurant, one of the “jewels in New Orleans’ culinary crown,” reveals the history of the family behind it and their influence on the city’s culinary culture. In contrast to the chef driven French dishes of the Creoles, Sicilian cuisine came straight from mama’s kitchen just as the signature dishes on the tables of this beloved eatery. A bastion of Italian cuisine in New Orleans, recipes for Pascal’s Manale’s best-known dishes, including their famous barbequed shrimp, stuffed artichokes, and meatballs have fed their fans for over a century! Best New Orleans Cookbooks
- ASIN: 145562408X
- ASIN: 145562408X
- ISBN: 145562408X
- Manufacturer: Pelican Publishing
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The Commander's Palace: New Orleans Cookbook
There is a quiet culinary revolution going on at Commander's Palace a one-hundred-year-old restaurant in the center of New Orleans' Garden District. Here diners gather to enjoy a fabulous "new" New Orleans cuisine. dubbed "Haute Creole." New Orleans is the birthplace of many fine classic dishes -- such as shrimp remoulade, seafood gumbo, oysters Rocketeller, trout amandine, and pompano en papillotte. At Commander's Palace this classic cuisine has been changed to fit today's more health-conscious lifestyles. Only the freshest local ingredients are used, heavy sauces have been replaced by light sauce reductions that intensify spicy Creole flavors. and nouvelle French and Chinese cooking techniques and Japanese modes of presentation have been adapted. The results have been glowingly praised. ... [Read More] Best New Orleans Cookbooks
- ASIN: 0517550490
- ASIN: 0517550490
- ISBN: 0517550490
- Manufacturer: Clarkson N. Potter
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Cooking Up A Storm: Recipes Lost and found from the Times-Picayune of New Orleans
After Hurricane Katrina tore through New Orleans in 2005, Cooking Up a Storm was published to tell the story—recipe by recipe—of one of the great food cities of the world and the determination of its citizens to preserve and safeguard their culinary legacy. Ten years later, the city is back in business and this hardcover edition of the original cookbook is here to celebrate the community's rebirth by reminding us of the great recipes that belong only to the city of New Orleans, but are beloved by us all. Best New Orleans Cookbooks
- ASIN: 1452144001
- UPC: 884404440439
- ASIN: 1452144001
- ISBN: 1452144001
- Brand: Chronicle Books
- Manufacturer: Chronicle Books
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My New Orleans: The Cookbook (Volume 1) (John Besh)
Best New Orleans Cookbooks
- ASIN: 0740784137
- UPC: 050837263949
- ASIN: 0740784137
- ISBN: 0740784137
- Brand: Andrews McMeel Publishing
- Manufacturer: Andrews McMeel Publishing
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Creole Gumbo and All That Jazz\: A New Orleans Seafood Cookbook
"A delightful book with excellent recipes . . . "-Mimi Sheraton, New York Times"Hugely influential for me and my budding culinary peers of the time . . . both [Mitcham] and his books were fascinating depositories of recipes, recollections, history, folklore and illustrations, drawing on his abiding love for humble, working-class ethnic food of the area."-Anthony Bourdain"Creole Gumbo is more than a cookbook. It is a history book, a music lesson and a personality profile of great jazzmen."-Today Best New Orleans Cookbooks
- ASIN: 0882898701
- ASIN: 0882898701
- ISBN: 0882898701
- Brand: Brand: Pelican Publishing
- Manufacturer: Pelican Publishing
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The Best Fryer Cookbook Ever
With an emphasis on using the most health-friendly oils and techniques, an expert guide offers instructions, technical tips, safety guidelines, and recipes for using a deep fryer to produce light, crispy, non-greasy Best New Orleans Cookbooks The Best Fryer Cookbook Ever
- UPC: 537056
- Rating: 5.0
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The Complete Baby and Toddler Cookbook : The Very Best Purees, Finger Foods, and Toddler Meals for Happy Families
9781492677673 Best New Orleans Cookbooks The newest cookbook from America's Test Kitchen Kids, creators of the #1 New York Times Bestseller, The Complete Cookbook for Young Chefs!Being a new parent usually means an overload of information on how to keep your baby healthy and happy. But what information should we trust as parents? America's Test Kitchen, with their years of expertise and their tried-and-true testing methods, has opened their test kitchens for the first time ever to include the youngest of foodies: babies and toddlers!From purees to smoothies to family meals that everyone can enjoy, this cookbook includes the very best (kitchen-tested!) recipes to get
- UPC: 712965411
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My New Orleans : The Cookbook
"My New Orleans" will change the way foodies look at cooking and at world-famous chef Besh. In 16 chapters of culture, history, essay and insight, and pure goodness, Besh tells the story of the Crescent City by the season and by the dish--more than 200 Best New Orleans Cookbooks My New Orleans will change the way you look at New Orleans cooking and the way you see World-famous chef John Besh.It's 16 chapters of culture, history, essay and insight, and pure goodness. Besh tells us the story of his New Orleans by the season and by the dish. Archival, four-color, location photography along with ingredient information make the Big Easy easy to tackle in home kitchens. Cooks will salivate over the 200 recipes that honor and celebrate everything New Orleans.Bite by bite John Besh brings us New Orleans cooking like we've never tasted before. It's the perfect blend of
- UPC: 10970034
- Rating: 5.0
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New Orleans Cookbook
Accurate, step-by-step recipes for a multitude of authentic dishes and concoctions, from countryside and city, traditional and contemporary, well-known and exotic, from the main cuisines of New Best New Orleans Cookbooks Two hundred eighty-eight delicious recipes carefully worked out so that you can reproduce, in your own kitchen, the true flavors of Cajun and Creole dishes. The New Orleans cookbook whose authenticity dependability, and wealth of information have made it a
- UPC: 455165
- Rating: 5.0
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New England Soup Factory Cookbook : More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup
Druker takes what people like to eat and turns it into a soup. The New England Soup Factory restaurant has won the Best of Boston award four times. This volume contains 100 of the best traditional and creative soup recipes, as well as a chapter on sandwiches and salads to accompany the Best New Orleans Cookbooks More than 100 of the best soup recipes Boston has to offer accompanied by fun stories and beautiful full-color photography.Marjorie Druker is passionate about soups. She fell in love with soups when she first heard the story Stone Soup. After attending Johnston & Whales, Marjorie created the menu for the popular Boston Market restaurant chain, and soups were always her favorite. "My niche is taking what people like to eat and turning it into a soup," she says.The New England Soup Factory restaurant has won the Best of Boston award four times. People skip school to eat their soups. A
- UPC: 5891221
- Rating: 5.0
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Best of New Orleans Cookbook : 50 Classic Cajun and Creole Recipes from the B...
- UPC: 383453586033
- Category: Nonfiction
- Price: 13 USD
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New Orleans Food : More Than 250 of the City's Best Recipes to Cook... (ExLib)
- UPC: 193341802136
- Category: Nonfiction
- Price: 4 USD
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Tom Fitzmorris's New Orleans Food: 225+ Best Recipes to Cook at Home, PB
- UPC: 352621840748
- Category: Nonfiction
- Price: 6 USD
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The Best of New Orleans Cookbook: 50 Classic Cajun and Creole... PAPERBACK 20...
- UPC: 333526451871
- Category: Nonfiction
- Price: 13 USD
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New Orleans Food : More Than 250 of the City's Best Recipes to Cook at Home
- UPC: 223551662799
- Category: Nonfiction
- Price: 5 USD
My New Orleans: The Cookbook by John Besh
In My New Orleans, Chef John Besh tells the enduring story of preserving the regions rituals and livelihood through raising food well, cooking it with joy, and being mindful of the fragility that s... Besh,Johnbesh,Chefjohnbesh,Neworleans,Orleans,Louisiana,Cookbook. Gumbo. Recipe,Recipes,Myneworle...
Gumbo 101 with Chef Leah Chase
What goes into an authentic Louisiana Gumbo? In restaurants, kitchens and cookbooks all over America, you find menu items masquerading as Louisiana Gumbo. So, how do you know it’s the real thing? T... Nourish,PBS Nourish,PBS Digital Studios,Howard Conyers,Leah Chase,Cajun Gumbo,Creole Gumbo,Gumbo ...
Chef Kevin Belton: Cajun Country rice Jambalaya recipe
Chef Kevin Belton talks about a popular jambalaya recipe and the new WWL-TV cookbook. life,food
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