TOP 10 Best Sushi Knife Japan Results at 10Bestify.com
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Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box
You can only master the art of cooking and improve your skills by using kitchen utensils of the best quality: Lucky Cook’s cutting knives. The 10-inch Lucky Cook sashimi knife with wood handle is a specialized knife which is lightweight, is well balanced, has an easy-to-grip non-slippery wooden handle and, most importantly, has a very sharp blade made of high-carbon stainless steel with stain resistance and toughness. The unique design of the 10-inch kitchen sushi knife includes a thin and long asymmetric blade that is sharpened on one side.You can sharpen the blade of the best sashimi knife yourself or use specialized services, which extend the life of our kitchen tool. Want to make your sharp knife even sharper?If possible, have your knife professionally sharpened. The thin and long bl... [Read More] Best Sushi Knife Japan
- ASIN: B07DZZPT6Q
- UPC: 643950953998
- ASIN: B07DZZPT6Q
- Brand: Lucky Cook
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Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm)
Seki Japan MASAMUNE, Japanese Sushi Chef Knife, Stainless Steel Wa Sashimi Yanagiba Knife, PP Handle, 8.3 inch (210mm) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish. Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil carefully. When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these m... [Read More] Best Sushi Knife Japan
- ASIN: B07LCM177C
- UPC: 191308809140
- ASIN: B07LCM177C
- Brand: product of gifu japan
- Size: PP Handle
- Manufacturer: product of gifu japan
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Traditional Japanese Professional Gyuto Kitchen Chefs Knife - Premium 8-inch High Carbon Stainless Steel Gyuto Sushi Knife with High Corrosion Resistance in a Single Bevel Chisel Edge Grind
Experience the precision of a traditional Japanese chef knife. The Simple Song 8" gyuto chef knife is expertly crafted and designed to give any chef, whether professionally at a restaurant or at home in the kitchen, the ability to experience the gracefulness a traditional Japanese knife offers it's wielder. From simple meals at home to the rigorous environment of a restaurant kitchen, this chef knife works to bring out the best in you by providing it's user dependable edge retention, balanced precision and unmatched sharpness. If on your journey you should encounter GOD, GOD will be cut.The Simple Song traditional Japanese chef knife begins its forging process from a single piece of premium high carbon stainless steel imported from ThyssenKrupp. Specifically sourced for its ability to main... [Read More] Best Sushi Knife Japan
- ASIN: B078WM9N69
- UPC: 023165025558
- ASIN: B078WM9N69
- Brand: Simple Song
- Manufacturer: Simple Song
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8 inch Chef Knife and Sharpener Set for Meat, Vegetables, Fish and Sushi: Cut and Slice with Precision. Ergonomic Handle, Ultra Sharp Stainless Steel Blade, Professional Kitchen Slicer
Upgrade the Way You Cook, Bringing Your Recipes to a Whole New Level!Cool Knifes 8INCH Professional VG10 Damascus Japanese Chef Knife is a premium high quality chef knife! These blades were forged in Japan.Not only is it great for chef's use but it's practical for a home kitchen cook as well. It makes an amazing chopper or slicer for vegetables, fruits, fish, chicken and beef!When it comes to knives, this chef knife has them beat:☆ Use for hours without hurting your hands - ergonomic design☆ Slice and dice without resistance - extremely sharp blade☆ A blade you can rely on for years - made of high quality materials☆ Keep it sharp as the first day you got it - bonus sharpener includedThis Japanese knife was meant to last. We at Cool Knife have stress tested it to ensure that it will... [Read More] Best Sushi Knife Japan
- ASIN: B074FSM78Z
- ASIN: B074FSM78Z
- Brand: "Cool Knife"
- Manufacturer: "Cool Knife"
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Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch
Achieving ultra-thin slices for sashimi and sushi is a breeze with our Wasabi Black 9-Inch Yanagiba Knife. Our Wasabi line of knives feature traditional Japanese blade styling, and our 9-inch Yanagiba knife is no exception. This Yanagiba Knife features unsurpassed cutting performance due to the Daido 1K6 high-carbon, stainless which maintains superior edge retention. To reduce food sticking, the blades are sharpened on a single side. Although it has a traditional blade-style, it is paired with a uniquely modern handle material, polypropylene blended with bamboo powder, and impregnated with an antibacterial agent for super clean food preparation. Best Sushi Knife Japan
- ASIN: B0016GZA3O
- UPC: 885270362757
- ASIN: B0016GZA3O
- Brand: Kai
- Size: 8.25 Inch
- Manufacturer: Kai
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Happy Sales HSKN-3KN01, Set of 3 Japanese Sushi Chef Knives - Sashimi-Santoku-Nakiri Knife
Authentic \"Made in Japan\" et of 3 Japanese Sushi Chef Knives (1st) 8\" Blade Sashimi Chef Knife overall 13\" and (2nd) 6.5\" Blade Nakiri Chef Knife overall 11 7/8\" and (3rd) 6.5\" Blade Santoku Chef Knife overall 11 7/8\" Seki City in Japan is famous samurai sword-making center and the blade smiths of Seki City have been making some of the world's finest cutlery for more than 700 years. These are Razor Sharp, Hand Forged and Hand Carved and Engraved in with Made in Japan and Japanese Kanji Lettering Hand Carved in the Blade and Hand Sharpened by Professional Japanese Maker for long lasting Sharp Edge. (1st) On the Top: 8\" Blade Sashimi Sushi Chef Knife overall 13\" (Great to slice fish and also great to use as Filet Knife) (2nd) In the Middle: 6.5\" Blade Nakiri Chef Knife overall 11 ... [Read More] Best Sushi Knife Japan
- ASIN: B000JW02LQ
- UPC: 641171094056
- ASIN: B000JW02LQ
- Brand: Happy Sales
- Size: 3 Piece
- Manufacturer: Happy Sales
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Yoshihiro INOX AUS-10 Stain-Resistant Steel Ice Hardened Sujihiki Slicer Chef Knife (9.5'' (240mm))
Knife Features → Blade Material: INOX Aus-10 Stainless Steel →Edge Angle: Double Edged →Grade: INOX →Handle Shape: Western →Handle Material: Black Pakkawood →HRC:61 →Knife Style: Sujihiki Slicer Knife →Saya Cover: None →Stain Resistant: Yes INOX Aus-10 is commonly used in high-end Japanese knives and provides a good foundation to build a knife with well-rounded attributes. While very similar to AUS-8, the increased carbon content in AUS-10 Stainless Steel results in a knife with higher edge retention and durability. The quality of the steel together with its expert craftsmanship makes this a professional quality chefs knife with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range. One of the most essential knives ... [Read More] Best Sushi Knife Japan
- ASIN: B00MAQ10NI
- UPC: 700736843444
- ASIN: B00MAQ10NI
- Brand: Yoshihiro
- Size: 9.5" (240mm)
- Manufacturer: Yoshihiro
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DALSTRONG - Yanagiba Sushi Knife - Shogun Series S - Single Bevel Knives - 10.5" - Japanese AUS-10V Super Steel - w/Sheath
The Ultimate Single Bevel Yanagiba KnifeAt The Cutting Edge of Beauty and Performance FEATURES AND BENEFITS The Blade ✓Single Bevel Blade ✓Incredible Edge Retention at 62+ Rockwell ✓AUS-10V Vacuum Heat Treated Japanese super steel core, laminated on either side ✓Hot-forged "Metal-Storm" blade pattern, reducing drag ✓ Sharpened under the 3-step Honbazuke method ✓Tapered bolster provides a perfect balance, gently encouraging a natural pinch grip ✓Rust/Corrosion resistant cladding ✓Hand-polished spine ✓Full tang - maximum robustness ✓Triple riveted - even further resilience ✓Beautifully engraved ✓Tapered blade for minimal slicing resistance and non-stick properties ✓Cleans easily ✓Nitrogen cooled for enhanced harness and flexibility The Handle ✓Militar... [Read More] Best Sushi Knife Japan
- ASIN: B07935YDH6
- UPC: 667486166233
- ASIN: B07935YDH6
- Brand: Dalstrong
- Size: 10.5" Yanagiba
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Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle
This collection calls on the rich tradition of Japanese craftsmanship to provide unsurpassed performance. Best Sushi Knife Japan
- ASIN: B005T623UU
- UPC: 765301905576
- ASIN: B005T623UU
- Brand: Mercer Culinary
- Size: 10-Inch Yanagi Sashimi Knife with NSF Handle
- Manufacturer: Mercer Tool Corp.
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Hiroshi Knives (6.5" Sushi Knife)
The Hiro Santoku history of fine craftsmanship dates back to 12th century Japan, when an ancestor became a swordsmith for the emperor, painstakingly marking each sword with the monarch's symbol. Today this proud tradition of metalwork continues with beautiful cutlery etched with our enduring emblem. The handle is ultra-light Japanese wood and the blade is hand forged and sharpened for precision. FEATURES: HIGH CARBON STAINLESS STEEL ULTRA LIGHT BEECH WOOD HANDLE PREMIUM SASHIMI CHEF KNIFE CAN BE USED AS A GENERAL PUPOSE KITCHEN KNIFE 100% MONEY BACK SATISFACTION GUARANTEE MADE IN JAPAN Handcrafted in Japan, the Hiro Santoku is the classic Japanese knife used to prepare sushi and sashimi, slicing through delicate fish with precision and ease but it can also be used as a ... [Read More] Best Sushi Knife Japan
- ASIN: B0143VIZE4
- UPC: 636276906632
- ASIN: B0143VIZE4
- Brand: HIROSHI
- Size: 7 inch
- Manufacturer: Hiroshi
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TSUBAZO ST100 Japanese Kitchen Cooking Chef Sushi Santoku Knife, 12-5/8 Inches
Sword making history in Japan dates back over 1,000 years, when master sword smiths practiced their craft making weapons for warriors. Modern Japanese kitchen knives are a descendant of these renowned swords, as evidenced in the details, ideals and spirit that have been passed down through generations that go into each tool. This particular knife has a santoku shape. Santoku shaped knives have a flatter cutting edge than a traditional western chef's knife, with very little upward curve at the tip. Therefore, this knife excels at tasks that require a single downward cut rather than a rocking motion, making it Best Sushi Knife Japan Professional Sushi Knife with razor sharp edgeStainless steelTraditional Japanese craftsmanshipMagnolia wood handleTraditional Japanese shapeMade in
- UPC: 747532892
- Model: ST100
- Rating: 4.0
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Okami 8 Inch Chef's Knife, Top Japanese Damascus Kitchen Steel, Edge Guard, Ideal for Slicing Sushi & Sashimi, Cutting, Chopping, Mincing Meat Tomato, Fish, Best Cutlery Gift for Stylish & Sharp Cooks
Nakama means friend, partner in Japanese. In this spirit Nakama knives are designed for you to use every day in your kitchen8-inch multi-purpose chef's knife; chopping, mincing, slicing, and dicingLarge blade with a slight curve that allows French and Chinese cutting techniquesRazor sharp blade; excellent edge retention that will allow you to cut your food effortlesslyHigh Quality MaterialHigh Carbon Steel VG10 Core. VG10 is a premium type of Japanese steel often called super steel. Our steel is imported from Japan and the knives are handcrafted in China.67 layers of Damascus Steel that reinforce strength and resistanceThe Damascus protects the hard Best Sushi Knife Japan Nakama means friend, partner in Japanese. In this spirit Nakama knives are designed for you to use every day in your kitchen8-inch multi-purpose chef's knife; chopping, mincing, slicing, and dicingLarge blade with a slight curve that allows French and Chinese cutting techniquesRazor sharp blade; excellent edge retention that will allow you to cut your food effortlesslyHigh Quality MaterialHigh Carbon Steel VG10 Core. VG10 is a premium type of Japanese steel often called super steel. Our steel is imported from Japan and the knives are handcrafted in China.67 layers of Damascus Steel that reinforce strength and resistanceThe Damascus protects the hard
- UPC: 159673743
- Color: SteelOther
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Atlantic Collectibles Japanese Sushi Chef Filetting Deba Kitchen Knife Made In Japan
Debas are thick, stout knives traditionally used in Japan for filleting fish. Some users adapt the edge of these knives to other kitchen tasks such as parting out poultry or for use as a vegetable cleaver but the knife is designed to excel in the preparation of Best Sushi Knife Japan Debas are thick, stout knives traditionally used in Japan for filleting fish. Some users adapt the edge of these knives to other kitchen tasks such as parting out poultry or for use as a vegetable cleaver but the knife is designed to excel in the preparation of
- UPC: 506236958
- Color: SilverStainless Steel
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Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (270mm/10.5'')
Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (270mm/10.5'') Best Sushi Knife Japan Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (270mm/10.5'')
- UPC: 207518129
- Color: SteelOther
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12 Lessons on Sushi : Become an Expert on Ordering, Eating, and Making the Best Sushi
Learn Everything You Need To Know About Sushi The world of premium quality sushi is fascinating and complex, and 12 Lessons On Sushi is the ultimate guide to everything you need to know about this healthy, flavorful, and visually stimulating indulgence. - Are you interested in learning about sushi but don't know where to start? - Do you want to impress your friends or business associates with your knowledge? - Have you been eating sushi for a while but want to round out your knowledge or become a true connoisseur? - ...or do you simply want to walk into your Best Sushi Knife Japan Learn Everything You Need To Know About Sushi The world of premium quality sushi is fascinating and complex, and 12 Lessons On Sushi is the ultimate guide to everything you need to know about this healthy, flavorful, and visually stimulating indulgence. - Are you interested in learning about sushi but don't know where to start? - Do you want to impress your friends or business associates with your knowledge? - Have you been eating sushi for a while but want to round out your knowledge or become a true connoisseur? - ...or do you simply want to walk into your
- UPC: 53406024
Master Sushi Chef Hiroyuki Terada's Carbon Steel Knife
Get Your Good Afternoon Merchandise Here: https://shop.studio71us.com/collections/hiroyuki-terada So many of you have been asking what knife Master Sushi Chef Hiroyuki Terada is using. Well it's n... nove kitchen and bar nove sushi and bar how to make sushi DIY sushi,DIY sashimi,best sushi chef i...
Best Sushi Knife - Inside My Kitchen
Get more awesome eats! Subscribe to our newsletter: http://goo.gl/4GbSd Chef Nick Nishi of Hamakaze Sushi and Izakaya introduces us to the most important tool in a sushi chef's arsenal: the sushi... sushi,knife,sushi knife,cutlery,sushi shop,chef,chef knife,stainless steel,technique,tempered steel
World's Most Wanted Japanese Knife - Masamoto KS
I just got gifted the knife that everyone in the knife world wants. You will not believe this unboxing video. Find out, what knife holds the title of the worlds most desirable and wanted Japanes... best kitchen knife,favorite kitchen knife,the worlds best knife,worlds best japanese knife,masamo...
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