TOP 10 Best Sashimi Knife Reviews Results at 10Bestify.com

  • KS&E Hasegawa 10 Inch(270mm) Stainless Steel Left Handed Japanese Knife, Filet Knife Fish, Asian, Yanagi Sushi Sashimi Knife

    Hasegawa Yanagi is produced with the outstanding technology of the traditional Japanese artisan. It is made with excellent polishing technology and heat treatment. Also, it has excellent abrasion resistance and cutting power. It maintains a sharp blade even if it is used for a long time. The long and narrow blade is perfectly designed when slicing and cutting fillet for sashimi without compromising meat quality. It is beveled and sharpened on the left side of the blade for left handed users only.
    Best Sashimi Knife Reviews

    • ASIN: B01N5VUT00
    • ASIN: B01N5VUT00
    • Brand: Peace
    • Size: 10-inch(270mm ) Left Handed Yanagi

  • Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box

    You can only master the art of cooking and improve your skills by using kitchen utensils of the best quality: Lucky Cook’s cutting knives. The 10-inch Lucky Cook sashimi knife with wood handle is a specialized knife which is lightweight, is well balanced, has an easy-to-grip non-slippery wooden handle and, most importantly, has a very sharp blade made of high-carbon stainless steel with stain resistance and toughness. The unique design of the 10-inch kitchen sushi knife includes a thin and long asymmetric blade that is sharpened on one side.You can sharpen the blade of the best sashimi knife yourself or use specialized services, which extend the life of our kitchen tool. Want to make your sharp knife even sharper?If possible, have your knife professionally sharpened. The thin and long bl... [Read More]
    Best Sashimi Knife Reviews

    • ASIN: B07DZZPT6Q
    • UPC: 643950953998
    • ASIN: B07DZZPT6Q
    • Brand: Lucky Cook

  • Premium Sushi & Sashimi Chef's Knives - Set of 4 Knives - Ultra High Carbon Steel Blades


    Best Sashimi Knife Reviews

    • ASIN: B015W9FHQA
    • UPC: 636276906618
    • ASIN: B015W9FHQA
    • Brand: HIROSHI

  • Mercer Culinary Asian Collection Yanagi Sashimi Knife, 10-Inch

    This collection calls on the rich tradition of Japanese craftsmanship to provide unsurpassed performance.
    Best Sashimi Knife Reviews

    • ASIN: B001B13NJM
    • UPC: 765301903343
    • ASIN: B001B13NJM
    • Brand: Mercer Culinary
    • Size: 10-Inch
    • Manufacturer: Mercer Tool Corp.

  • Sushi Knife, KEEMAKE Sashimi Yanagiba Knife Japanese - VG10 2-Layer Ply Steel Blade with Brazilian Pear Wood Handle

    The Yanagi is a long slicing knife designed to cut thin slices of fish for sushi and sashimi. The beauty of its elegant thin blade is in its ability to slice through ingredients in long uninterrupted strokes, preserving their integrity and freshness. The Yanagi is one of the most essential of traditional Japanese knives and is a powerful component in the repertoire of many chefs. Basic Info: Material: High Quality Ply Steel,Light Structure, Strong Corrosion Resistance, Durable. Size: Length: 41.9cm (16.5 inches) Width: 3cm (1.18inches)Height: 0.4cm (0.15 inches) Weight: 9.3 ouncesFeatures:1.Import Brazilian Pear Wood Made The Handle More Stronger. 2.Humanization Design,Ensure The Knife Can Be Handled Safety. 3.Single Sided Cutting Edge,Super Sharp. 4.Ergonomic Brazilian Pear Wood Handle,Co... [Read More]
    Best Sashimi Knife Reviews

    • ASIN: B07G2KX5NX
    • UPC: 788537636304
    • ASIN: B07G2KX5NX
    • Brand: KEEMAKE
    • Size: 10.5 Inch Sushi Knife
    • Manufacturer: KEEMAKE

  • JapanBargain S-1553, Japanese Yanagiba Sashimi Sushi Chef Knife High Carbon Stainless Steel Blade 9-1/2 inch Made in Japan, 240mm

    Japanese yangban sashimi knife for prepare sashimi, slice raw fish and seafood molybdenum rust-resistant steel blade razor sharp edge blade length: 9-1/8 in overall length: 14 in wooden handle offers maximum comfort and control plastic bolster easy to sharpen made in Japan by seize how to sharpen: Sharpening on a whetstone dampen whetstone. Sharpen on whetstone on flat surfaces only Usage and care: Wash knife with dishwashing liquid before use. Always dry blade thoroughly after washing. Do not use scrub brushes or abrasive cleansers types of knives: Santo, all purpose: For vegetable, fish, meat naira, chopping: For vegetable Guyton, multipurpose kitchen knife. For cutting vegetable, fish, or meat debar, hard foods: Fish bones, meats sashimi, slicing: Slicing raw fish.
    Best Sashimi Knife Reviews

    • ASIN: B000OIEP86
    • UPC: 719363553824
    • ASIN: B000OIEP86
    • Brand: JapanBargain
    • Size: 240mm
    • Manufacturer: JapanBargain

  • JapanBargain 1550 Japanese Stainless Steel Sushi Chef Yanagiba Sashimi Knife 200mm Made in Japan, 8.25inch, Silver

    Japanese Yanagiba sashimi knife for prepare sashimi, slice raw fish and seafood. Molybdenum rust-resistant steel blade. Razor sharp edge. Blade length: 8-1/4 inch. Overall length: 13 inch. Wooden handle offers maximum comfort & control. Plastic bolster. Easy to sharpen. Made in Japan.
    Best Sashimi Knife Reviews

    • ASIN: B01M31Z48T
    • UPC: 719363554692
    • ASIN: B01M31Z48T
    • Brand: JapanBargain
    • Size: Sashimi-8.25inch
    • Manufacturer: JapanBargain

  • DALSTRONG Chef Knife - Shogun Series Gyuto - Damascus - Japanese AUS-10V Super Steel - Vacuum Heat Treated - 9.5" (240mm)

    At The Cutting Edge of Beauty and Performance  The Dalstrong Shogun Series chef knife is painstakingly crafted over 60 days using the highest quality materials, it is both a razor-sharp kitchen powerhouse and artistic statement in premium design and workmanship. Combining ancient Japanese sword making methods with the latest in breakthrough technologies, the Shogun Series chefs knife is simply unrivaled in performance, beauty and value. FEATURES AND BENEFITS The Blade ✓Scalpel like sharpness at a staggering 8-12°degree angle per side ✓Incredible Edge Retention at 62+ Rockwell ✓AUS-10V Vacuum Heat Treated Japanese super steel core ✓67-Layered genuine (never etched) Damascus sharpened under the 3-step Honbazuke method ✓Tapered bolster provides a perfect balance, gently encou... [Read More]
    Best Sashimi Knife Reviews

    • ASIN: B015NFHU9K
    • UPC: 640671441919
    • ASIN: B015NFHU9K
    • Brand: Dalstrong
    • Size: 9.5" AUS-10V Blade, 9.5" Included Guard/Saya
    • Manufacturer: Dalstrong Inc

  • DALSTRONG Phantom Series - Japanese High-Carbon - AUS8 Steel - Sheath (9.5" Yanagiba)

    Masterfully Elegant. Ultra Agile. Exceptional Performance.  The Phantom Series of knives are elegant, agile, and ruthlessly sharp culinary showpieces. Crafted over 45 days and featuring beautifully engraved Japanese AUS-8 high carbon steel painstakingly hand sharpened to between 13-15 degrees. The Phantom Series ensures swift, precise cuts with effortless ease.. FEATURES AND BENEFITS The Blade ✓Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 13-15° ✓Exceptional edge retention at 58+ Rockwell ✓AUS-8 Japanese high carbon steel ✓Ice-tempered blade ensures excellent resilience and superior edge retention✓Tapered bolster provides a perfect balance, weight and finger protection ✓High levels of chromium (Cr) for stain resistance ✓Han... [Read More]
    Best Sashimi Knife Reviews

    • ASIN: B072QY1NBH
    • UPC: 600300992724
    • ASIN: B072QY1NBH
    • Brand: Dalstrong
    • Size: 9.5" Yanagiba

  • DALSTRONG Yanagiba Knife - Gladiator Series -10.5" German HC Steel- with Sheath

    PREMIUM MATERIALS. SUPERIOR CONSTRUCTION PERFECTED PERFORMANCE The Dalstrong Difference FEATURES AND BENEFITS ✓ Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 55 Rockwell ✓ The edge is painstakingly hand sharpened to 18°, maintaining the perfect balance between achieving ultra thin slices and maximum resilience ✓ Tall blade height gives knuckle clearance to assist with food preparation and chopping activity✓ Beautiful hand polished satin finish blade ✓ Tapered design for hardness and flexibility ✓ Stain resistant ✓ Precisely tempered ✓Polished spine to facilitate a comfortable pinch grip ✓ Full tang for incredible robustness & quality ✓ Premium quality laminated pakkawood handles imported from Spain, for sup... [Read More]
    Best Sashimi Knife Reviews

    • ASIN: B078YW2VSB
    • UPC: 658515999458
    • ASIN: B078YW2VSB
    • Brand: Dalstrong
    • Manufacturer: Dalstrong Inc

  • Best Choice Products 9-Piece Stainless Steel Kitchen Knife Set w/ Storage Case, Sharpener, Black

    Slice and dice with a 9-piece stainless-steel knife set designed to carry out even the toughest cutting tasks. Made with sharp, heavy-duty blades that slice right through, this set helps to prepare your favorite meals in a fraction of the average time. An included sharpener will also keep the knives working like new for years. After use, slide them in the included zippered case for safe, convenient storage or transportation. Put on your chef's hat and put these choppers to the test!FEATURES: 9-piece knife set includes 7 professional knives, a carving fork, and a sharpenerDesigned with high-quality blades and hollow
    Best Sashimi Knife Reviews
    9-piece stainless-steel knife set comes complete with 7 professional knives, a carving fork, and a sharpenerEach knife is designed with a high-quality blade and hollow easy-grip handle to allow for simple, efficient usageSet includes a zip-up case that folds down to be carried by the built-in handles, keeping you and the blades protected when not in useThese knives are perfect for slicing through fruits, vegetables, thick meats and countless other everyday foodsPackage Dimensions: 18.5"(L) x 3.75"(W) x

    • UPC: 726539631
    • Color: Black
    • Rating: 4.8

  • Lux Decor Collection 7 Inch Stainless Steel Cleaver – Butcher Knife – Best For Home Kitchen and Restaurants

    From food preparation at your own home kitchen to commercial kitchen at a restaurant, Lux Décor’s 7 inch meat cleaver is the perfect fit in all kitchen conditions that provides a fine quality ultra-sharp blade and an ergonomically design handle, offering a smooth and easy cutting. Easy to use, Durable and Safe. Care and Use: Avoid direct contact from the edge and keep the sharp edge covered. Sharp knife every 2 months with a honing steel/sharpening rod to maintain the high standard cutting Although it is dishwasher safe, but we recommend you to hand wash to retain is lifespan. Clean
    Best Sashimi Knife Reviews
    Multi-Purpose Knife – you can easily do daily kitchen tasks like chopping, dicing, slicing, mincing of meat and vegetables with the 7 inch heavy duty stainless steel knife.One Solid Piece of 100% solid Stainless Steel that removes the hassle of the handle being broken or falling off. High grade steel that is tarnish and rust resistant.Ultra- Sharp edge provides a fine cutting, making day to day kitchen task easy. It holds it sharpness for long a time and it is easy to sharpen.Ergonomic handle design makes your grip comfortable and the protective bolster makes it no-slippery.Dishwasher safe, but to retain

    • UPC: 522304037
    • Model: CHOPR-INCH7
    • Color: Other
    • Rating: 4.8

  • Kyocera Kyotop HIP 8.25 in Ceramic Sashimi Knife - Damascus

    Kyocera,Kyocera Kyotop HIP 8.25 in Ceramic Sashimi Knife - Damascus,KT-200-HIP-D
    Best Sashimi Knife Reviews
    Kyotop, Kyocera's highest-grade premium cutlery line, have "HIP" (Hot Isostatic Process) blades made out of an advanced ceramic, close in hardness to diamond. HIP is an additional manufacturing step-a pressurized firing method-used to increase the density of the blade. As a result, the HIP blade offers increased wear-resistance. The moisture-resistant, 3-riveted handles are made out of Pakka wood. Elegant, hand-finished blades are polished to perfection Product Features: Ultra-sharp long life blade - holds its edge much longer than steel Stain and rust proof - Impervious to the food acids which discolor steel products No metallic taste or smell - Maintains

    • UPC: 134850781
    • Model: KT-200-HIP-D
    • Color: CeramicOther

  • Okami 8 Inch Chef's Knife, Top Japanese Damascus Kitchen Steel, Edge Guard, Ideal for Slicing Sushi & Sashimi, Cutting, Chopping, Mincing Meat Tomato, Fish, Best Cutlery Gift for Stylish & Sharp Cooks

    Nakama means friend, partner in Japanese. In this spirit Nakama knives are designed for you to use every day in your kitchen8-inch multi-purpose chef's knife; chopping, mincing, slicing, and dicingLarge blade with a slight curve that allows French and Chinese cutting techniquesRazor sharp blade; excellent edge retention that will allow you to cut your food effortlesslyHigh Quality MaterialHigh Carbon Steel VG10 Core. VG10 is a premium type of Japanese steel often called super steel. Our steel is imported from Japan and the knives are handcrafted in China.67 layers of Damascus Steel that reinforce strength and resistanceThe Damascus protects the hard
    Best Sashimi Knife Reviews
    Nakama means friend, partner in Japanese. In this spirit Nakama knives are designed for you to use every day in your kitchen8-inch multi-purpose chef's knife; chopping, mincing, slicing, and dicingLarge blade with a slight curve that allows French and Chinese cutting techniquesRazor sharp blade; excellent edge retention that will allow you to cut your food effortlesslyHigh Quality MaterialHigh Carbon Steel VG10 Core. VG10 is a premium type of Japanese steel often called super steel. Our steel is imported from Japan and the knives are handcrafted in China.67 layers of Damascus Steel that reinforce strength and resistanceThe Damascus protects the hard

    • UPC: 159673743
    • Color: SteelOther

  • Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (270mm/10.5'')

    Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (270mm/10.5'')
    Best Sashimi Knife Reviews
    Yoshihiro Hongasumi Blue Steel Yanagi Sushi Sashimi Japanese Knife Rosewood Handle (270mm/10.5'')

    • UPC: 207518129
    • Color: SteelOther

  • Best Sushi Knife - Inside My Kitchen

    Get more awesome eats! Subscribe to our newsletter: http://goo.gl/4GbSd Chef Nick Nishi of Hamakaze Sushi and Izakaya introduces us to the most important tool in a sushi chef's arsenal: the sushi...
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    Chef Knife vs Sushi Knife

    A knife showdown between gyuto chef knife and yanagiba. Which one should you buy, and can one replace the other. Before you buy one, make sure you know what to look for. Top Picks / Burrfection...
    gyuto vs yanagiba,chef vs sushi knife,gyuto chef knife vs yanagiba sushi knife

    Master Sushi Chef Hiroyuki Terada's Carbon Steel Knife

    Get Your Good Afternoon Merchandise Here: https://shop.studio71us.com/collections/hiroyuki-terada So many of you have been asking what knife Master Sushi Chef Hiroyuki Terada is using. Well it's n...
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