The Spice Lab No. 90 - India Kala Namak Black Salt - Stones - Kosher Gluten-Free Non-GMO All Natural Premium Gourmet Salt - 1 lb Resealable Bag
The Kala Namak salt is also known under the name Black Salt, is a specialty in the Pakistan / Indian cuisine. It is actually pinkish grey rather than black and has a very distinctive sulfurous mineral taste similar to hard-boiled eggs. This Black Salt is used in Pakistan / Indian cuisine as a condiment and is added to chaats, chutneys, raitas and many other savory Indian snacks. Vegans love this salt as it adds a taste of Eggs to their diet and gives them a needed source of minerals and iron. Kala Namak is used sparingly in the preparation of raitas, joghurt dishes, salads, and even fruit salads. It is a welcome addition as a finishing salt t...
Best Quality Rice In Pakistan
- ASIN: B075ZBR7P2
- Brand: The Spice Lab